I know, what could be better that a steaming plate of fries, gravy and cheese curd? Fries, gravy, cheese curd and bacon, that’s what! Throw in some fresh shallots, chilli, and a splash of roasted bone marrow and duck gravy, and we turn this popular French-Canadian dish into a something sublime.
Better than Poutine
Published by RAZOR SHARP ENTERTAINMENT
Hello I'm Emilio Lee Dunkley I'm 26 years old, I love Music ENTERTAINMENT it's my passion and I have great interest in learning and also to bring more musical skills to the table check me on YouTube just click the link below. https://www.youtube.com/channel/UCA7c6AvIPqEHmQ-oKo34P1g View more posts
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